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READY IN 1+ days

Homemade Irish (Whiskey) Cream

Read Reviews (2)

"This recipe turns out with the best flavour if you make it ahead and let it chill for 24 hours before serving. If you'd rather not serve it over crushed ice, chill the glass while you prepare the drink. Store leftovers in the refrigerator up to two months in an airtight container. If the Irish cream has been sitting in the refrigerator, shake it before serving." — AlisaAndersen

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Original recipe makes 8 servings Change Servings

1 2/3 cups Irish whiskey
1 cup heavy cream
1 (14 ounce) can sweetened condensed milk

2 tablespoons instant coffee granules
1 teaspoon vanilla extract
1 teaspoon almond extract

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Directions

Blend the Irish whiskey, heavy cream, sweetened condensed milk, instant coffee granules, vanilla extract, and almond extract in a blender on high until frothy, 20 to 30 seconds. Chill 24 hours before using.

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PREP 5 mins
READY IN 1 day 5 mins

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Reviews More Reviews

Dec 04, 2012

Tried the recipe using some Bushmills 10 year old, drank right from the blender over ice. Not much difference between this and the bottled stuff. Going to start a second batch while I finish this glass....

—adamh

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Dec 31, 2012

This was great LOVED that there is no raw egg in it! I also substituted almond extract for mint and added a bit more chocolate, half of it was gone before i got it into the fridge:D

—stacey_stafford

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4 Ratings

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Nutrition

Calories
383 kcal
19%

Carbohydrates
27.9 g
9%

Cholesterol
57 mg
19%

Fat
15.3 g
24%

Fiber
0 g
0%

Protein
4.6 g
9%

Sodium
74 mg
3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Homemade Irish (Whiskey) Cream

Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories: 383
Calories from Fat: 138

% Daily Value *
Total Fat 15.3g 24 %
** Saturated Fat 9.5g 48 %
Cholesterol 57mg 19 %
Sodium 74mg 3 %
** Potassium 228mg 6 %
Total Carbohydrates 27.9g 9 %
Dietary Fiber 0g 0 %
Protein 4.6g 9 %
Sugars 26.8g
** Vitamin A 11 %
** Vitamin C 2 %
** Calcium 20 %
** Iron 1 %
** Thiamin 5 %
** Niacin 10 %
** Vitamin B6 2 %
** Magnesium 6 %
** Folate 4 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.