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Photo of: Fresh Blueberry Pie II

Fresh Blueberry Pie II

Submitted by: Nancy Fields 
Fresh berries are piled into a pastry shell and topped with sweetened cooked berries flavored with lemon juice. The pie is chilled, and then served with freshly whipped cream. 
Photo of: Strawberry Pie Filling

Strawberry Pie Filling

Submitted by: fotoe!78 
Home Town: Green Bay, Wisconsin, USA
Living In: Appleton, Wisconsin, USA
Simmer fresh-picked strawberries with sugar and lemon juice to make a quick and easy strawberry pie filling or colorful ice cream topper. 
Photo of: Fresh Blueberry Pie I

Fresh Blueberry Pie I

Submitted by: Carol 
It's obvious that blueberries favor lemons once you make this classic pie. Fresh lemon juice and lemon zest are spooned over the sweetened berries, and then this berry filling is piled into a pastry crust, dotted with butter, covered with a top crust and baked. 
Photo of: Mystery Ingredient Wild Blueberry Pie

Mystery Ingredient Wild Blueberry Pie

Submitted by: Monique 
Almond extract is the secret ingredient to this traditional blueberry pie. Serve with whipped cream or your favorite ice cream. 
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Photo of: Black Spruce Blueberry Pie

Black Spruce Blueberry Pie

Submitted by: Tula Cochon 
Chocolate syrup, Key lime pepper, and ancho chile powder are the secret ingredients in this recipe for black spruce blueberry pie. 
Photo of: Fresh Blueberry Pie III

Fresh Blueberry Pie III

Submitted by: gary graham 
The pie crust for this very blueberry pie is made with sugar and milk, and it bakes up perfectly to accommodate the two cups of fresh blueberries and the two cups of cooked ones that are layered into the pie shell. This pie makes a sweet treat that is chilled in the fridge and served with whipped cream. 
Photo of: Blueberry Meringue Pie

Blueberry Meringue Pie

Submitted by: Dan Kelly 
A really simple pie to make. A fresh blueberry pie that is simply spiced and topped with a golden meringue. Great for a sweet dessert after lunch or dinner. My family loves it. Give it a try! 
Photo of: Topless Blueberry Pie

Topless Blueberry Pie

Submitted by: Elaine 
Oodles of blueberries are cooked up with sugar, water and cornstarch, until a thick and wonderful sauce has been created. Then even more blueberries are stirred in, and then this luscious berry concoction is poured into a pre-baked pastry shell and slipped into the fridge to chill. Serve this pie with lots of freshly-whipped cream. 
Photo of: Easy Small-Batch Blueberry Jam

Easy Small-Batch Blueberry Jam

Submitted by: Deb C 
Living In: Peabody, Massachusetts, USA
Quick and easy blueberry jam is simple to make using only 4 ingredients. 
Photo of: Blueberry Pie in a Jar

Blueberry Pie in a Jar

Submitted by: Patricia Canerdy 
Living In: Flat Rock, Alabama, USA
This is an excellent way to can blueberries for a quick and easy pie. It's virtually identical to the costly canned pie filling found in the grocery store. 
 
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