This is delicious, I've made it twice and will definitely make it again. It's been a hit, even with the friends who don't have any dietary restrictions. I watch my sugar intake, so I've left the sugar out of the apple part both times, and no one has seemed to miss it. The key is to pick apples that aren't super-tart. To make it vegan, I substituted vegan Earth Balance buttery sticks instead of butter. I topped it with a little dollop of vanilla bean flavor SO Delicious coconut milk ice cream. Yum! Because it's not loaded with sugar, I find it makes a great breakfast item too. (That is, when it even lasts till the next day! :-)
Was this review helpful?
5 users found this review helpful
This is delicious, I've made it twice and will definitely make it again. It's been a hit,...