i am giving this 4 stars simply because it is a great base recipe. and this novice cook had a fun time jazzing it up a little! I seasoned the ground beef, onion and potatoes with salt, pepper and a few dashes of garlic powder. when I make this again, I will brown the ground beef before adding the potatoes to achieve better browning and avoid over-crowding the pan. to the soup I added I can of garlic diced tomatoes (as suggested by other reviewers), 4 beef bullion cubes, ¼ tsp of cayenne pepper, 3/8 tsp of thyme and 2 bay leaves. and again, this is a great base recipe to learn to use spices and herbs to your tastes. I served this with a semi-homemade cornbread and it was delicious!! thank you, STKA for this recipe!
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i am giving this 4 stars simply because it is a great base recipe. and this novice cook had a...