Home Fries On The Grill Recipe - Allrecipes.com
Home Fries On The Grill Recipe
  • READY IN 25 mins

Home Fries On The Grill

Recipe by  

"Packet cooking is an excellent idea. By using your barbeque to prepare even your side dishes, it keeps your kitchen cool during hot weather and cleanup is a cinch. I hope you enjoy this simple, easy side dish!"

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings
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  • PREP

    10 mins
  • COOK

    15 mins
  • READY IN

    25 mins

Directions

  1. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
  2. Spread a piece of aluminum foil on a work surface. Arrange potatoes, onion, bacon, and garlic in the middle of the foil. Drizzle olive oil over potato mixture and season with salt and pepper; toss to coat. Wrap foil around potato mixture to form a packet.
  3. Place packet on the preheated grill and cook until potatoes are tender and bacon is cooked, about 15 minutes. Carefully open packet by slicing foil with a knife.
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Footnotes

  • Cook's Note:
  • I like Yukon Golds for my potatoes, but use what you like.
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Reviews More Reviews

Jul 28, 2014

It was nice to grill our entire meal, but the bacon never got done (and I used thin bacon, for just this reason). The potatoes and onions were almost overdone when I waved the white flag for the bacon. Aside from the bacon issue (which may just be me), these flavors were just ok for me. I prefer roasted potatoes. THANKS for the recipe (and a cool kitchen ;) )!

 

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Nutrition

  • Calories
  • 271 kcal
  • 14%
  • Carbohydrates
  • 49.4 g
  • 16%
  • Cholesterol
  • 5 mg
  • 2%
  • Fat
  • 5.5 g
  • 9%
  • Fiber
  • 6.3 g
  • 25%
  • Protein
  • 7.4 g
  • 15%
  • Sodium
  • 218 mg
  • 9%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

 
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