Holiday Punch II Recipe
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Holiday Punch II

By: Aleta 
"Great non-alcoholic punch! Make a day in advance to allow the flavors to meld."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (33)

Prep Time:
10 Min
Ready In:
1 Day 10 Min

Servings  (Help)

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Original Recipe Yield 32 (4 ounce) servings
 

Ingredients

  • 1/3 cup white sugar
  • 1 quart cranberry juice
  • 2 cups unsweetened pineapple juice
  • 3 tablespoons almond extract
  • 1 (2 liter) bottle ginger ale

Directions

  1. In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
  2. To serve, pour juice mixture into a punch bowl. Stir in ginger ale.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 58 | Total Fat: 0.1g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 24, 2003 by CHRISTINANINA   view full review
This was a great holiday punch and got very good reviews at my recent party. It's a nice,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Mar. 2, 2006 by Joy T.   view full review
This is a super-delicious punch! I always serve it for Christmas and I am always asked for the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 8, 2008 by Shannell   view full review
I served this punch at a large function. I had to fix eight batches before the night was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 4, 2007 by Donna in PA   view full review
Easy and delicious. Make 1 day ahead. I used only 2 tsp. Almond Extract, and it was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 14, 2009 by foxycook   view full review
Great recipe! I left out the sugar and almond extract ( didn't have any) and it turned out...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Mar. 29, 2008 by Jamie   view full review
A tasty punch recipe that isn't loaded with a ton of sugar. The almond extract adds a nice...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 24, 2009 by kKallberg   view full review
I didn't have an ice mold, so I used a silicone cake pan. To avoid diluting the punch, I made...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Mar. 16, 2008 by 4nugrands   view full review
This is a really great punch. I was looking for something I could serve to both little ones,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Jan. 12, 2008 by missyk80   view full review
I served this punch today at a baby shower and it was delicious!! I only planned on one...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Dec. 18, 2007 by heartnurse4u   view full review
I made this punch for an office party last week and it got such rave reviews everyone at work...

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