Holiday ONLY Mashed Potatoes Recipe
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Holiday ONLY Mashed Potatoes

By: Saltair4 
"These mashed potatoes are too fattening to have on a regular basis. I only make these on holidays, and everyone wonders what's in them that's makes them so rich..."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (77)

Prep Time:
15 Min
Cook Time:
25 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 5 pounds red potatoes, peeled and quartered
  • 1 cup heavy cream
  • 1/2 cup butter
  • salt and pepper to taste

Directions

  1. Place potatoes in a large pot with enough water to cover. Bring to a boil, and cook until fork tender, about 20 minutes. Drain, add butter, and mash using a potato masher, ricer or mixer. Gradually beat in the heavy cream. Serve hot!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 339 | Total Fat: 18.2g | Cholesterol: 57mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 10, 2005 by LONGN   view full review
This is similar to how I make mine. Just a hint to those of you that complained of gooey,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 29, 2004 by JMILLER4   view full review
I had a 10 pound bag of white potatoes, so I used them instead. Peeled all but 5 in the bag...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 8, 2003 by Navy_Mommy   view full review
I thought these were great. I left the potatoes a little lumpy because I like them that way...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 8, 2003 by Momof2   view full review
These are awesome. I make these all the time for my husband who loves them. I do add some...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 8, 2003 by MAGGIE MCGUIRE   view full review
Holidays Only? Just substitute fat free dairy product for heavy cream and you can have them...
The reviewer gave this recipe 0 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 18, 2004 by JENNYG32   view full review
Since being vegan, I tried this recipe with soy milk creamer, tasted like you used real half...
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 8, 2003 by VLLYBY1   view full review
I'm sorry, but I didn't like these. Maybe I should have mashed them by hand instead of using...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 8, 2003 by Saltair4   view full review
These are to DIE FOR!!!!! The very best mashed potatoes I've ever had!
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 8, 2003 by SMC90   view full review
o.k. -- was afraid the use the entire amount of cream as I thought it would make the potatoes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 8, 2003 by JULIEHOMEMAKER   view full review
MMMMM MMMMM GOOD

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