Recipe by EAGLE BRAND®
"Miniature sweet loaves of pound cake are studded with festive maraschino cherries. Great for gift giving during the holidays!"
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1 1/4 cups
2 3/4 cups
1 (14 ounce) can
EAGLE BRAND® Sweetened Condensed Milk
quartered maraschino cherries, well drained
Moist and tasty. Only problem I had was the cherries all went to the bottom of the loaf. Recommend highly
This was a tasty little recipe. To prevent cherries from sinking I tossed them in flour to coat them 'lightly' and then fold into batter. I learned this trick long ago and use it for any little goodie I'm adding to batter, ie; chips fruits, nuts, and it doesn't change the taste of the recipe. BTW, next time I might try adding some mini chocolate chips to this one. The great thing about recipes is that there is always something new to try to the old. It doesn't always work but sometimes you find a winner.
I also tossed cherries in a little bit of flour prior to folding them into the batter. Those who have eaten some of this bread said it was very good. I though it was ok but I am not a huge fan of pound cake so my opinion does not hold much value. Not something I would put on my top 10 list but I will probably make again at holiday time.
* Percent Daily Values are based on a 2,000 calorie diet.
Holiday Mini Cherry Pound Cakes
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 453
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