Hogs and Kisses Recipe
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Hogs and Kisses

By: *eclectRicity* Supporting Member (Click to learn more about Supporting Membership)
"Bacon as a dessert ingredient has become an increasingly common trend. Sweet and salty elements blend together here for an unexpectedly tasty treat."

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (10)

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 8 slices bacon
  • 1/2 cup milk chocolate chips

Directions

  1. Cut bacon in half. Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on a paper towel-lined plate.
  2. Melt the chocolate in a microwave-safe glass or ceramic bowl in 30 second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave). Do not overheat or chocolate will scorch. Dip all but the last inch of each strip of bacon in the melted chocolate. Place bacon on waxed paper and allow to cool and harden before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 184 | Total Fat: 16.1g | Cholesterol: 23mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 23, 2009 by *eclectRicity* Supporting Member (Click to learn more about Supporting Membership)  view full review
A few additional notes on this recipe, which I submitted: Make sure the bacon is cooked until...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 29, 2010 by msntnkrbll   view full review
I've been buying chocolate covered bacon at Marini's Candy Shops in Santa Cruz California, OMG...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 5, 2010 by SB   view full review
These were different from any dessert I have ever tried, I like the salty and sweet flavors...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Oct. 29, 2009 by MosesmomS   view full review
I thought because I adore chocolate AND bacon that I would love this savory/sweet treat but it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 26, 2011 by Fragglemama   view full review
Addictingly good! I actually snapped the bacon into bite-size pieces before throwing them into...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 11, 2011 by JS Grammer   view full review
Though it was tasty it was a bit much. And you have to eat them fresh or the bacon looses its...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Feb. 22, 2011 by Nickjc   view full review
Tastes alot better then it sounds :p
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 4, 2011 by lisamarie78   view full review
These were a HIT at our Christmas morning brunch...what a great conversation piece!! They were...
The reviewer gave this recipe 3 stars. This recipe averages a 4.1 star rating.
Reviewed on May 24, 2010 by BillyRayMaitland   view full review
i did this recipie in my foods 1 class at school, i found it very interesting, but would not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 18, 2011 by 7SlotFever   view full review
I gave this recipe 5 stars because it gave me not only a delicious little conversation piece,...

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