More Recipes Like His-n-Hers Cocktails - All Recipes
 
Photo of: Ice for Cocktails

Ice for Cocktails

Submitted by: Lorem Ipsum 
Home Town: Seattle, Washington, USA
Good, fresh ice made with boiled, filtered water will make a noticeable difference in the taste of your cocktails. As Eric Felten advises, 'Use ice untainted by municipal chlorine and free from memories of trout caught last summer.' 
Photo of: Lantini

Lantini

Submitted by: jenygyrl 
This cocktail is simple, potent, and yummy! 
Photo of: Emily's Famous Bloody Mary

Emily's Famous Bloody Mary

Submitted by: your mom 
Home Town: Seattle, Washington, USA
Living In: Tukwila, Washington, USA
I created this out of what I had on hand and when I finally got the ingredients for the traditional bloody Mary, I liked this one better. 
Photo of: The Fabulous

The Fabulous

Submitted by: Bizzo97 
One sip, and you'll call this light, refreshing drink 'Fabulous' too! 
Photo of: The Ultimate Shaken Bloody Mary

The Ultimate Shaken Bloody Mary

Submitted by: C R Henning 
Home Town: Burnsville, Minnesota, USA
Living In: Minneapolis, Minnesota, USA
This recipe is restaurant quality. You will not be disappointed! 
Photo of: Citrus Amaretto

Citrus Amaretto

Submitted by: Dudelander 
Living In: Cincinnati, Ohio, USA
This is a tasty drink I made one day! 
Photo of: Nuclear Screwdriver

Nuclear Screwdriver

Submitted by: SARAH2303 
However you say it, this cocktail will send you soaring! 
Photo of: Espresso Martini

Espresso Martini

Submitted by: WebChrissy 
Coffee liqueur, vanilla vodka, and just a touch of cream are the ingredients in this delightful martini. 
Photo of: Classic Bloody Mary

Classic Bloody Mary

Submitted by: JASONS_GAL 
If you want to spice up that tomato juice, just use this recipe. 
Photo of: Southern Comfort Manhattan

Southern Comfort Manhattan

Submitted by: Randy 
Home Town: Buffalo, New York, USA
Living In: Kissimmee, Florida, USA
Once you try these you may need to go back to a cheaper whiskey!! Extremely tasty and addicting! I make them shaken. 'Up' on a cool day before dinner, or with ice on a hot day anytime. Good quality ingredients are the key to making this drink unforgettable. However, very well worth it, (if you're over the age of 45 and a Manhattan lover). 
 
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