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Highball

By: Emily 
"A twist of lemon is a strip of lemon rind (it will usually curl when cut off of the lemon). The bartender will usually run the moist part of the lemon rind over the rim of the glass, then drape the rind over the rim so that part of the rind falls in the drink. A Highball glass is a tall glass, if you do not have a Highball glass, any tall glass will do."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (2)

Prep Time:
2 Min
Ready In:
2 Min

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Original Recipe Yield 1 serving
 

Ingredients

  • 1 fluid ounce bitters
  • 2 fluid ounces sweet vermouth
  • 1 twist lemon zest

Directions

  1. Place ice cubes in a highball glass. Pour bitters and vermouth over the cubes, and stir. Garnish with a twist of lemon.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 17, 2007 by PAULA WOOD   view full review
I bartended for many years. Very nice!
The reviewer gave this recipe 2 stars. This recipe averages a 4.0 star rating.
Reviewed on Jun. 27, 2006 by The Chef's Wife   view full review
It's a good start...I mean you can't go wrong with a cocktail. Try adding a jigger or two of...

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