High Seas Chicken Souvlaki Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 11, 2014
Great way to use up chicken and peppers (after I've loaded up at Costco). Healthy, fresh, easy. The leftovers make a great filling for a pita bread sandwich.
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Photo by Esmee Williams

Cooking Level: Intermediate

Home Town: Groton, Massachusetts, USA
Living In: Seattle, Washington, USA
Reviewed: Aug. 23, 2014
very good, lemony with out being overpowering
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Cooking Level: Expert

Home Town: Lancaster, Pennsylvania, USA

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Reviewed: Jul. 14, 2013
My husband wouldn't stop talking about how much he liked this recipe. It is very good! a lot of steps and a tad time consuming to make but the components can be made in advance to make dinner time prep faster. will for sure be making again.
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Photo by jolley900

Cooking Level: Intermediate

Home Town: Dayton, Ohio, USA
Living In: Chicago, Illinois, USA
Reviewed: Jun. 28, 2013
This is so delicious!! I wouldn't change a thing.
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Reviewed: May 7, 2013
I made this last night with the highly rated Naan recipe on this site and threw everything on the grill. It took a while to make but was phenomenal! My husband thought it was better than our favorite Lebanese restaurant. Garlicky and so good. Will for sure make again!
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Photo by mauigirl
Reviewed: Jul. 1, 2012
Very good! Thanks for sharing! Reviewed First Faceless frenzy Western Division 2012
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Cooking Level: Intermediate

Home Town: Olympia, Washington, USA
Living In: Lahaina, Hawaii, USA


 
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