Hidden Valley Oyster Crackers Recipe - Allrecipes.com
Hidden Valley Oyster Crackers Recipe
  • READY IN 30 mins

Hidden Valley Oyster Crackers

Recipe by  

"Oyster crackers are baked with a dusting of Hidden Valley® Original Ranch® Seasoning Mix, dill, and other optional spices until golden brown for an easy, crispy snack."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 8 cups Change Servings
ADVERTISEMENT
  • PREP

    10 mins
  • COOK

    20 mins
  • READY IN

    30 mins

Directions

  1. Place crackers in a gallon-size Glad-Lock® Zipper ™ Storage Bag. Pour oil over crackers; seal bag and toss to coat.
  2. Add dressing mix and spice; seal bag and toss again until coated.
  3. Bake on ungreased baking sheet at 250 degrees F for 15 to 20 minutes or until golden brown.
Kitchen-Friendly View
ADVERTISEMENT

Reviews More Reviews

Jul 10, 2012

When I make these, I use my own homemade dry ranch seasoning mix and I add a half teaspoon of chili powder. I do bake mine a little longer--45 minutes, stirring every fifteen minutes. Sometimes, I sprinkle them with Kraft parmesan cheese (in the green canister) right out of the oven before they cool. This is one of my family's favorite snack foods.

 
Dec 26, 2013

Have used this recipe for years though I do add a smidgen of onion powder and occasionally will add parmesan cheese as they come out of the oven. Wonderful flavor!

 
Jun 16, 2012

I made these for my husband for Father's Day since they are a favorite of his. Of course I also enjoy them. :) I used the lemon pepper and garlic powder.

 
Mar 16, 2012

These are great. Easy to make and once you start eating them, you can't stop. They always disappear quickly any time we have a get together.

 
Mar 28, 2014

A friend made these for our faculty and staff Christmas party a couple of years ago, and we loved it! The other reviewers are correct, once you try them, you just can't stop. They are addictive!

 
Oct 26, 2012

I have made crackers similar to these, but did not use oyster cracker with my recipe, so I really enjoyed using the oyster. I will make this recipe again.

 
Feb 19, 2013

I had a craving for these and was happy to see the recipe here. Delicious and exactly what I needed. I followed the recipe exactly, cooked for 20 minutes and they were not greasy at all.

 
Dec 22, 2013

Awesome recipe!! Will be a Christmas Goodie for years to come.

 

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 322 kcal
  • 16%
  • Carbohydrates
  • 37 g
  • 12%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 17 g
  • 26%
  • Fiber
  • 1.7 g
  • 7%
  • Protein
  • 4.6 g
  • 9%
  • Sodium
  • 1116 mg
  • 45%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Christmas Dinner
Christmas Dinner

Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Related Videos

Chef John's Cheesy Crackers

See how to make delicious homemade cheesy crackers.

Sausage and Oyster Stuffing

Traditional bread stuffing gets a kick from Creole seasonings, sausage, and oyste

Oyster Dressing or Stuffing

See how to make the perfect Thanksgiving stuffing for seafood lovers.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States