Herman Pancakes Recipe
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Herman Pancakes

By: SAUNDRA 
"These pancake are made with the Herman Sweet Sourdough Starter. They're a wonderful tangy treat for breakfast."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (47)

What to Drink?
Cocktail Harvey Wallbanger
Hot Non-Alcoholic Coffee
Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 12 pancakes
 

Ingredients

  • 1 cup all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 tablespoons white sugar
  • 1 teaspoon baking powder
  • 1 cup Herman Sourdough Starter
  • 1/3 cup vegetable oil
  • 2 eggs
  • 1/2 cup milk

Directions

  1. In a large bowl, mix together flour, baking soda, salt, sugar and baking powder. Add the sourdough starter, oil, eggs and milk; beat well.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 164 | Total Fat: 7.4g | Cholesterol: 36mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 28, 2008 by sueb Supporting Member (Click to learn more about Supporting Membership)  view full review
I used regular sourdough starter, along with whole wheat flour and honey. This resulted in...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 6, 2008 by countygirl28   view full review
These pancakes are really good! They do have the sourdough taste, but not overpowering. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 3, 2011 by RCPMFAN60103   view full review
A good solid pancake. There is absolutely no reason to ever purchase boxed pancake mix again....
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 19, 2010 by prcutie71   view full review
These are the BEST pancakes I have ever had!!! MOVE OVER BISQUICK!!!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 3, 2009 by champa   view full review
These are really good. Good way to use starter if you are not planning on making bread. I used...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 22, 2008 by SWEEDISHSHEF   view full review
Holy these are good. I have been searching for the perfect pancake recipe for forever and...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 19, 2008 by Shandeen   view full review
Used my Amish Friendship Bread starter for this recipe. The pancakes had a wonderfully light...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 13, 2008 by Mrs.Williams   view full review
These were good, nice and fluffy. The only changes I made were that I used my regular starter,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 14, 2007 by cooksalot Supporting Member (Click to learn more about Supporting Membership)  view full review
Light and fluffy with a mild sourdough flavor. I made a double recipe the night before and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 7, 2003 by SROSE67   view full review
Sooooo good. Light and fluffy. Just perect. My family requests them EVERY saturday morning. ...

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