More Recipes Like Herbed Garlic Mashed Potatoes - All Recipes
 
Photo of: Garlic Mashed Potatoes

Garlic Mashed Potatoes

Submitted by: LORNASCHMALZ 
These garlic mashed potatoes are rich and very tasty! 
Photo of: Roasted Garlic Mashed Potatoes

Roasted Garlic Mashed Potatoes

Submitted by: Kathleen Burton 
Russet potatoes are blended with roasted garlic, butter and milk. 
Photo of: Roasted Garlic Mashed Potatoes

Roasted Garlic Mashed Potatoes

Submitted by: Barrett 
It is the sweetness of the roasted garlic that makes these mashed potatoes so delicious. 
Photo of: Garlic Basil Mashed Potatoes

Garlic Basil Mashed Potatoes

Submitted by: DEANA 
Living In: Richmond, Virginia, USA
Basil, garlic, sour cream, and cream cheese are delicious additions to skin-on mashed potatoes. 
Photo of: Potato Gratin With Chicken Broth, Garlic and Thyme

Potato Gratin With Chicken Broth, Garlic and Thyme

Submitted by: USA WEEKEND columnist Pam Anderson 
Pair your lamb roast with a delicious potato gratin and broiled asparagus. 
Photo of: Garlic and Herb Mashed Potatoes

Garlic and Herb Mashed Potatoes

Submitted by: Daisy Brand 
Ordinary mashed potatoes get the royal treatment with the addition of fresh herbs, garlic and Daisy Brand Light Sour Cream. 
Photo of: Yukon Gold Mashed Potatoes with Roasted Shallots

Yukon Gold Mashed Potatoes with Roasted Shallots

Submitted by: Robyn Webb 
Boiled Yukon Gold potatoes are whipped with evaporated skim milk and oven roasted shallots in this recipe from the American Diabetes Association. 
Photo of: Momma's Mashed Potatoes

Momma's Mashed Potatoes

Submitted by: MINNESOTAMOM 
This is my grandma's recipe for plain old potatoes. They always come out fluffy and tasty! This is one of those old classics at our house...one of the 'nobody makes these like Momma' dishes. 
Photo of: Make-Ahead Mashed Potatoes

Make-Ahead Mashed Potatoes

Submitted by: USA WEEKEND columnist Pam Anderson 
Mashed potatoes can be made almost completely ahead. Do nearly everything - boil, peel and mash; stir in milk and salt - up to two days ahead. Before serving, reheat. Adding butter at the last minute makes them taste freshly mashed. 
Photo of: Spruced Up Mashed Potatoes

Spruced Up Mashed Potatoes

Submitted by: Anne-Marie Whelan 
This recipe includes cauliflower, garlic and a carrot mashed with the potatoes. 
 
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