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Hedgehogs

By: Suzanne Stull 
"Pretty, flourless cookies."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (15)

 

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Original Recipe Yield 2 dozen
 

Ingredients

  • 2 cups walnuts
  • 1 cup dates, pitted and chopped
  • 2 cups flaked coconut
  • 1 cup packed brown sugar
  • 2 eggs

Directions

  1. Grind nuts and dates. Mix 1 1/2 cup coconut and remaining ingredients.
  2. Scoop up in tablespoons, shape into balls and roll in remaining coconut. Bake on ungreased cookie sheet until coconut browns, 10 to 15 minutes, at 350 degrees F (175 degrees C) .

Nutritional Information open nutritional information

Amount Per Serving  Calories: 281 | Total Fat: 15.2g | Cholesterol: 35mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 3, 2005 by Lisa S.   view full review
A great Christmas favorite. Only difference is that all the coconut is added to the mixture...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 10, 2003 by MAGGIE MCGUIRE   view full review
These make a pretty presentation on a cookie tray. But most of all they are absolutely...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 1, 2008 by lyndaroberts   view full review
Added an extra egg to make them stick together...fabulous cookies!
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 15, 2004 by LONGDECEMBER79   view full review
These cookies are chewy, sweet, and scrum-didillyumptious! Will be great for my brother who is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 3, 2010 by Chris Haskins   view full review
I love these!! So easy to make! I didn't have enough walnuts and substituted one cup with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 4, 2011 by momwhocooks   view full review
Crispy outside, chewy inside. I added one egg, as another reviewer suggested, and I preferred...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 29, 2010 by Ru Lightcap Supporting Member (Click to learn more about Supporting Membership)  view full review
So good! So easy!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 16, 2008 by chawsuu   view full review
these cookies are healthy alternative with no butter or flour. we didn't have enough walnut so...
The reviewer gave this recipe 1 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 3, 2007 by Mrs Prewitt   view full review
I was really hoping this recipe would yield some good date cookies. I was horribly...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 8, 2009 by Ken-n-tx   view full review
These were great for the first try. The reason for the 4 stars was nearly taring them apart...

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