Hearty Tartar Sauce Recipe
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Hearty Tartar Sauce

By: sal 
"Great tasting homemade tartar sauce for seafoods. It's packed with pickles green onions, olives and garlic. Definitely a winner."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (2)

Prep Time:
10 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 3 cups
 

Ingredients

  • 2 green onion, chopped
  • 2 medium sweet pickles, chopped
  • 1 dill pickle, chopped
  • 1 clove garlic, minced
  • 1/2 cup pitted and chopped green olives
  • 2 cups mayonnaise
  • 1/4 teaspoon Worcestershire sauce
  • 1/4 teaspoon taco sauce
  • 2 tablespoons fresh lemon juice

Directions

  1. Place green onion, sweet and dill pickles, garlic, olives, mayonnaise, Worcestershire, taco sauce and lemon juice into a food processor or blender and process briefly. Do not puree. Refrigerate before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 278 | Total Fat: 30g | Cholesterol: 14mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 10, 2004 by BABSKITCHEN   view full review
This was very good and easy to make but I had to make a couple small changes. I didn't have...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 18, 2007 by AMARETTOSKIES   view full review
Great flavor, it's just abit too many ingredients to use this recipe on a regular basis. My...

 

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