More Recipes Like Hearty Skillet Stew

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Maple Sausage Skillet

Submitted by: Dottie Tarlton

'Maple syrup adds sweetness to this yummy stir-fry,' says Dottie Tarlton of Malvern, Arkansas. 'I sometimes add a little broccoli, too, for a change of pace.' Add a green salad and a crusty loaf of bread for a complete meal in minutes.

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Traditional Salisbury Steak

Submitted by: Naomi Olson

'Salisbury steak is a favorite comfort food for us,' says Naomi Olson of Hamilton, Michigan. 'I serve this with mashed potatoes, buttered corn and a salad.'

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Easy Spaghetti

Submitted by: Cynthia Wise

Cynthia Wise of Mineral City, Ohio, writes, 'My husband and I really like this hearty main dish. It's quick and easy, and I always have the ingredients on hand.'

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Chicken Fried Steak

Submitted by: Judy Yackey

'I've been the chief cook ever since I moved in with my father, says Judy Yackey of Kalispell, Montana. 'With its crispy coating, this southern specialty is his favorite meal. He loves it with mashed potatoes.'

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Barbecued Pot Roast

Submitted by: Emma Nye

In New Oxford, Pennsylvania, Emma Nye relies on her mother's pot roast recipe when company is coming. But when she merely wants to enjoy the savory sensation with her husband, she can turn to this downsized version.

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Meatball Sub Sandwiches

Submitted by: Kim Marie Van Rheenen

These hearty sandwiches are terrific for weekends and watching football. Kim Marie Van Rheenen of Mendota, Illinois simmers the meatballs in a tangy barbecue sauce rather than the traditional Italian red sauce.

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Special Strip Steaks

Submitted by: Janice Mitchell

I like to use my wonderful cast-iron skillet, inherited from my mother, when I'm preparing this delicious steak, notes Janice Mitchell from Aurora, Colorado.

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Surf N Turf Dinner

Submitted by: Colleen Gonring

Beef and seafood make a tantalizing twosome in this classic entree from Coleen Gonring of Brookfield, Wisconsin.

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Slow-Cooked Swiss Steak

Submitted by: Sarah Burks

Sarah Burks of Wathena, Kansas lets her slow cooker simmer up this fuss-free and flavorful Swiss steak. Perfect for busy spring daysthe longer it cooks, the better it tastes!

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Old-Fashioned Swiss Steak

Submitted by: Vera Kleiber

My husband and I enjoyed this recipe for so many years, recalls Vera Kleiber in Raleigh, North Carolina. The sauce is wonderful, and the dish always brings back memories.

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