Ingredients

• 2 tablespoons olive oil
• 1 (1 pound) package smoked sausage, chopped
• 2 onions, chopped
• 1 green bell pepper, chopped
• 2 cloves garlic, minced
• 10 cups water
• 3 cups chopped cabbage
• 2 carrots, thinly sliced
• 1 (15.5 ounce) can diced tomatoes
• 1 (6 ounce) can tomato paste
• 4 beef bouillon cubes
• 1 teaspoon seasoned salt
• 1/2 teaspoon dried thyme leaves
• 1 dash cayenne pepper
• 2 small zucchini, chopped
• 1 (15 ounce) can kidney beans, rinsed and drained
• 1 (8 ounce) package thin egg noodles
• grated Parmesan cheese