I just love this soup, especially the fact its made in the slow cooker. I used the Jimmy Dean sausage crumbles, so I did not have to waste time cooking sausage. I used 8 cups of beef broth and for the tomatoes used 1 large can of crushed tomatoes, I small can of chopped italian tomatoes and the 15 ounce can of tomato sauce. I did not use zucchini but used a mix of carrots, green pepper, mushrooms onions and celery. Followed the directions as instructed, this really did produce a good hearty soup. I will certainly be making this recipe again.
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I just love this soup, especially the fact its made in the slow cooker. I used the Jimmy Dean...