More Recipes Like Hearty Jambalaya

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Chicken Jambalaya

Submitted by: Laurie Henderson

This is one of my husband's favorites, and he's a picky eater, so you know it's good! Some folks are surprised how well chicken and shrimp complement each other.

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Shrimp Jambalaya

Submitted by: Taste of Home Test Kitchen

Spice up this shrimp and rice dish to your taste by increasing the amount of Creole seasoning and cayenne pepper. Add a few drops of hot pepper sauce, too.

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'This make-ahead main or side dish has all the flavor and boldness of traditional jambalaya,' affirms LynnMarie Frucci of Pullman, Washington. 'If there's any left over, roll it up in a flour tortilla and add your favorite topping.'

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Jambalaya Casserole

Submitted by: Evelyn Anderson Lugo

Whenever family and friends get together, this is the dish I am asked to prepare. It's delicious, economical and easy to fix. -Evelynn Anderson Lugo Kenner, Louisiana

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Hearty Chicken and Beans

Submitted by: Eva Greenman

I had a can of chili beans in my pantry and decided to add it to one of my standby chicken recipes. I hope you enjoy the new and interesting taste.

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Hearty Rice Dressing

Submitted by: Ruth Hayward

At church socials and family reunions, this satisfying dressing has always been well received. It's a favorite with our family, too. I cut back on the recipe to serve a smaller group. -Ruth Hayward Lake Charles, Louisiana

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Jiffy Jambalaya

Submitted by: Taste of Home's Fast Family Favorites

You'll appreciate this nicely spiced combination on days when you're pressed for time.

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Hearty Stir-Fry Salad

Submitted by: Michelle Smith

'I tossed together this tasty salad for some business friends a few years ago,' explains Michelle Smith from Running Springs, California. 'The meat has to marinate first, but it's well worth the wait. In fact, after serving this dish I received two proposals for marriage plus one offer to be a live-in cook!'

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Hearty Rice Salad

Submitted by: Robin Bernard

I first tried this salad at a party and asked my friend who catered the event for the recipe. I modified it a little, and it's received rave reviews from my family.

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Hearty Baked Stew

Submitted by: Judith Wood

My mother has been making this stew since the 1940s and prepared it for our family many times through the years. It's loaded with vegetables for wonderful flavor and pretty presentation. - Judith Wood, Fredericktown, Ohio

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