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Hearty Harvest Soup

By: Hunts.com 
"Italian sausage and a bounty of vegetables join together in this flavorful soup."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (2)

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/2 pound Italian pork sausage links, casings removed
  • 1 medium onion, chopped
  • 2 (14.5 ounce) cans reduced-sodium chicken broth
  • 1 (14.5 ounce) can Hunt’s® Diced Tomatoes with Roasted Garlic, undrained
  • 1 (15 ounce) can cannellini beans, drained, rinsed
  • 1 (9 ounce) package baby spinach leaves

Directions

  1. Brown sausage with onion in large saucepan over medium-high heat, stirring frequently to crumble sausage; drain.
  2. Add broth, undrained tomatoes and beans; mix well. Cook 5 minutes, stirring occasionally.
  3. Stir in spinach; cover saucepan with lid. Cook 5 minutes or just until spinach is wilted, stirring occasionally.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 183 | Total Fat: 7.8g | Cholesterol: 17mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 25, 2010 by MalFunctions   view full review
We made this last night because the weather was getting colder. It made a very hearty,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 10, 2010 by Jackie   view full review
Delicious, hearty, fast, and easy! :-)

 

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