We really liked this cookie. I did substitute walnut oil for the vegetable oil and I also added 2/3 cup ground flax and an additional 1/3 cup oatmeal. With these changes my cookies ended up crispy on the bottom and soft and chewy in the middle; the way we like them. If you like a real crispy cookie, I wouldn't add the additional ingredients the way I did. My cookies only took about 15 minutes to bake. I'm thinking next time I may bake them as bars instead of cookies. I really like this recipe as it is so flexible and easy to change to your family's likes and dislikes. BUT, again, these are a healthy cookie so don't expect anything real sweet. Thank you for sharing, K, I'll be making these often!
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We really liked this cookie. I did substitute walnut oil for the vegetable oil and I also...