Instead of vegetable oil, these blueberry muffins are made with applesauce, creating a healthier and more moist texture. With double the amount of blueberries, make sure to fill the muffin cups up to the edge, for generously-sized deli-style muffins.
Posted: Jan. 25, 2015
| Cooks I Like
Posted: Oct. 26, 2014
Posted: Jul. 7, 2014
Posted: Oct. 7, 2013
Posted: Jul. 1, 2012
The best wintertime meals need a long, slow simmer while you're doing something else.
Our big collection of budget recipes will leave some jingle in your pocket.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Read our allrecipes.com blog