Healthier Peanut Butter Cup Cookies Recipe - Allrecipes.com
  • READY IN 45 mins

Healthier Peanut Butter Cup Cookies

Recipe by  

"These cookies have a sweet peanut butter cup center. The healthier way to make them is with white whole wheat flour, reduced sugar, and natural peanut butter."

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Ingredients Edit and Save

Original recipe makes 40 cookies Change Servings

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Sift all-purpose flour, whole-wheat flour, baking soda, and salt.
  2. Beat butter, white sugar, brown sugar, and peanut butter with an electric mixer in a large bowl until smooth. Add egg allowing to blend into butter mixture. Beat in vanilla extract. Mix in flour mixture and milk until just incorporated.
  3. Shape into 40 balls and place each into an ungreased mini muffin pan. Bake in preheated oven until cookies are golden brown, about 8 minutes. Remove from oven and immediately press a mini peanut butter cup into the center of each cookie. Cool and carefully remove from pan.
Kitchen-Friendly View
  • PREP 25 mins
  • COOK 10 mins
  • READY IN 45 mins

Footnotes

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Nutrition

  • Calories
  • 117 kcal
  • 6%
  • Carbohydrates
  • 13 g
  • 4%
  • Cholesterol
  • 12 mg
  • 4%
  • Fat
  • 6.6 g
  • 10%
  • Fiber
  • 0.9 g
  • 3%
  • Protein
  • 2.5 g
  • 5%
  • Sodium
  • 113 mg
  • 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

MakeItHealthy
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