Healthier Easy Sugar Cookies Recipe Reviews - Allrecipes.com (Pg. 3)
Reviewed: Aug. 18, 2012
Mine had issues Imine turns out like pancake in an oven but bright side I can make pancake batter from strach and it taste like pancakes 2
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Reviewed: Aug. 12, 2012
This is a very simple sugar cookie recipe. I used slightly less sugar as someone else suggested - maybe an 1/8 cup less. The texture is great and it is a soft cookie. I had no problems rolling the dough into a ball. I put sprinkles on the cookies too. My husband loved them and they will be in his lunch bag tomorrow.
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Reviewed: Jul. 15, 2012
Turned out great. I will use 1 cup of sugar next time...a bit sweet for me personally, but a GREAT cookie. Still nice n soft and it's 4 days later!!
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Cooking Level: Intermediate

Home Town: Knoxville, Tennessee, USA
Living In: Old Hickory, Tennessee, USA

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Reviewed: Jul. 10, 2012
They came out delicious. I did have a slight hiccup with the batter though; it came out really gooey, and thus hard to ball up. It may have been due to the lack of butter. I might suggest adding another tablespoon or two of butter, OR going with a greek yogurt that contains a little fat (I used 0%).
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Reviewed: Jul. 5, 2012
One of the best cookie recipes I have ever tried. I liked these better than the original recipe! Brought these to a picnic and everyone loved them. Thanks for posting :)
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Cooking Level: Intermediate

Home Town: Cincinnatus, New York, USA
Living In: Binghamton, New York, USA

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Reviewed: Jun. 19, 2012
Delicious! They turned out beautifully! They were fluffy and light and you couldn't tell they were "healthier" =D
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Cooking Level: Intermediate

Home Town: Groves, Texas, USA

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Displaying results 21-26 (of 26) reviews

 
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