Healthier Bran Muffins Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 2, 2011
From the reviews I added 1t cinnamon, 1/2 t nutmeg and 1/2t ground cloves. I also added a small container of mandarin oranges, (the kind you put in your lunch) to give a little extra moisture.
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Photo by CB

Cooking Level: Intermediate

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Reviewed: Dec. 28, 2010
Theses were good.I used granola instead of bran flakes though because I didn't have any and I put cranberries in them..Made them Christmas morning for breakfast with waffles,eggs,and bacon
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Cooking Level: Beginning

Living In: Newark, Ohio, USA

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Reviewed: Mar. 2, 2010
Pretty bland. We put apple butter on top and that made it taste better but next time I would definitely add honey, some raisins and walnuts and cinnamon to make it more flavorful.
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Photo by ahlavac

Cooking Level: Beginning

Reviewed: Dec. 8, 2009
I followed the recipe and added blue berries and a smart balance/brown sugar/flour crumbled topping and it was excellent!!
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Reviewed: Nov. 15, 2009
I loved this recipe, I also prepared it with banana soy milk, and strawberrie soy milk. it really worked
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Reviewed: Jun. 4, 2008
I found this recipe was a little bland so I added blueberries, half a banana, honey and some cinnamon sugar. The only mistake I made with that was I put in a few too many blueberries and the muffins were a little gooey on the inside, other than that, they were pretty good. Add a little butter on them when they are done and voila! Delicious!
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Reviewed: Aug. 20, 2007
I found these muffins to be on the bland side and I even added some cinnamon. If I make them again, I think I'll add a little honey for extra flavor.
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Cooking Level: Expert

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