More Recipes Like Hazelnut Crusted Halibut with Garlic Mashed Potatoes

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Halibut with Creamy Garlic and Herb Sauce

Submitted by: feeshette

Living In: South Saint Paul, Minnesota, USA

This fresh dish is sure to please at your next dinner party! The red pepper flakes add a little kick, and toasted almonds add a delicious crunch. Can be made with fat-free half and half and low-sodium chicken broth for healthier options.

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Sweet Potato and Hazelnut Mashed Potatoes

Submitted by: jonnyd523

This side is a great earthy compliment to any dish. Not too sweet, not too nutty just a perfect mix. Apple cider acts as the perfect balance for just a touch of sweetness. This recipe is perfect paired with Beef Tenderloin in a Port Shitake Reduction.

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Garlic Mashed Potatoes and Beef Bake

Provided by: Campbell's Kitchen

This version of classic Shepherd's Pie features ground beef and vegetables in a savory sauce topped with mashed potatoes and baked until piping hot.

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Garlic Potatoes

Submitted by: yummymummy86

Home Town: Logan Lake, British Columbia, Canada

Living In: Kamloops, British Columbia, Canada

This quick recipe uses red potatoes, milk, garlic, and parsley for a tasty side dish.

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Oven Fried Buttermilk Halibut

Submitted by: Plain ole Bob

Home Town: Ute Park, New Mexico, USA

Living In: Huntington Beach, California, USA

This recipe makes a very moist halibut main dish. I have a recipe for another 'Oven Fried Buttermilk' using chicken, and, as I like to experiment, I decided to try it with halibut. The only changes I made were the main ingredient and the oven temperature.

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Herb Crusted Halibut

Submitted by: Duncan

These halibut fillets are crusted with a variety of fresh herbs and panko bread crumbs to make a crispy, flavorful meal.

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Moe's Fabulous Mashed Potatoes

Submitted by: Morgan

Living In: San Diego, California, USA

These fluffy mashed potatoes use Yukon Golds for their naturally buttery taste, plus a hint of nutmeg.

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Halibut with Garlic Sauce

Submitted by: RodicaG

This recipe is a Moldovan traditional recipe. Halibut is mentioned because it is one of my favourite fish. I suggest for you to use the type of fish you like the most!

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