"Aloha Bruddah! It's a local Hawaiian mixplate side favorite. I think people make it differently, just like potato salad can be made in 101 Da Kine ways. This is my own easy and favorite version of ONO (tasty) potato mac. Umm, 2 scoop potato mac, for me pleeze!" — Tuihalalalala
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potatoes, peeled and cubed
1 1/2 tablespoons
salt and black pepper to taste
frozen green peas, cooked, drained
sweet onion, finely chopped
like you said bradda everybody get dere own potato/mac recipe but i wen check yours out stay true to da way us guys make-um aloha bradda frank
Double the macaroni and used half the curry powder then this might be a descent dish. I am a macaroni salad expert, and i was not impressed with this recipe. The curry powder was so strong, and I like curry so it wasn't that....trust me use very little, or don't use it at all!
Very tasty! Only thing too much curry for me. I used about 2 to 3 teaspoons. Everyone like this salad it is a keeper.
Sooo yummy! It came out great! I didn't use the Sherry Vinegar but it still tasted authentic! For years we were trying to find out the ingredients that make this salad so unique and noe we've found it, made it about 4x so far and is always a hit!
great brah! Waipahu HK '72
Pretty yummy. People enjoyed the curry flavor. Took others' advice & modified but came out delicious.
Yes, Correction, The curry was meant to be 1-1/2 teaspoon NOT in TBS...that was an error..Soli (Sorry)! It usually is more macaroni in most recipes but our family likes more potato than macaroni! Like was in the intro "to each his own potato mac salad!"
* Percent Daily Values are based on a 2,000 calorie diet.
Hawaiian Bruddah Potato Mac (Macaroni) Salad
Serving Size: 1/20 of a recipe
Servings Per Recipe: 20
Amount Per Serving
Calories from Fat: 250
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