"Macadamia nuts and coconut give the Hawaiian flair to this blackberry flavored dessert treat." — SMUCKER'S®
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1 (6.5 ounce) jar
roasted, salted macadamia nuts
1 1/2 cups
sweetened, flaked coconut
large egg whites
SMUCKER'S® Blackberry Jam
Very good dessert! I've never seen any blackberries here on the big island of Hawaii so I used Mango jam instead. The only other thing I did different was use unsalted Mac nuts as that is all I had on hand and just added about 1/2t of salt to the mixture. I baked mine for about 32 minutes and the inside looked like it could have gone a couple moor. I didn't get as many servings as stated but it was enough for 5 people this evening. Would I make them again? You bet! I will make it again just to try different flavors of jam!
good recipe, mine took a little longer to bake and I boiled real blackberries, yummy coconut taste!
* Percent Daily Values are based on a 2,000 calorie diet.
Hawaiian Blackberry Jam Slices
Serving Size: 1/36 of a recipe
Servings Per Recipe: 36
Amount Per Serving
Calories from Fat: 42
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