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Hash Brown and Pork Chop Casserole

By: Shelli 
"If homey casseroles are your thing, this dish is for you! Rich and creamy its sure to satisfy!"

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (153)

What to Drink?
Wine Merlot
Cocktail Bourbon Slush
Chilled Non-Alcoholic Mock Champagne
 

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Original Recipe Yield 5 servings
 

Ingredients

  • 5 pork chops
  • 1 (2 pound) package frozen hash brown potatoes
  • 1 cup sour cream
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 1 cup chopped onion
  • 1/2 cup milk
  • 1 cup shredded Cheddar cheese

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a large skillet over medium high heat brown pork chops on both sides and set aside.
  3. In a large bowl, combine the sour cream, soup and milk. Add the has browns and chopped onion; stir to coat. Place mixture in a 13x9 inch baking dish and sprinkle the cheese over the top. Place the browned pork chops on top.
  4. Bake in the preheated oven to for 50 minutes or until heat through and pork chops are fully cooked.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 523 | Total Fat: 35.2g | Cholesterol: 117mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 15, 2005 by BIGEATER3   view full review
I was glad that I read most of the reviews before starting this recipe. I browned the pork...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Mar. 30, 2006 by PULLEYHEATHER   view full review
Wow, hard to know where to start with this one! I enjoyed this but I made a lot of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Aug. 13, 2003 by DREGINEK   view full review
Tasty enough to make again. I too added a splash of worchester sauce and all seasoning when...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 12, 2003 by THOMCATBOB   view full review
Based upon other reviews about the dish being bland, I used Lipton onion soup mix to season. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 12, 2003 by GwenMary   view full review
Easy and delicious! My husband and son loved it. Perfect for company or Sunday dinner on a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 2, 2006 by CBELLIN Supporting Member (Click to learn more about Supporting Membership)  view full review
this recipe is the best. because i have small kids i cut up the chops into bite size pieces...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jan. 25, 2004 by cabinkat   view full review
This recipe was very good (something different). It was easy to make and the hash browns were...
The reviewer gave this recipe 4 stars. This recipe averages a 4.0 star rating.
Reviewed on May 16, 2007 by PEGT2865 Supporting Member (Click to learn more about Supporting Membership)  view full review
Really good down home casserole. I recommend adding salt, pepper and to saute the onions...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Feb. 13, 2003 by VERUCASALT   view full review
I took everyones advice and used Worshteschire sauce on the chops. Also, ten minutes before...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Nov. 24, 2010 by chrissysayshi2u   view full review
Very tasty, very unhealthy!! But just one of those great on a cold day rib-stickin' meals.

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