Reviewed: Feb. 21, 2011

Just made these tonight, and hubby loved them! The cupcake is light and fluffy, and the orange zest adds a nice depth to the cream cheese frosting. Will definitely be making these again!

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9 users found this review helpful

Reviewer:

Baking=Luv

Reviewed: Jan. 17, 2011

These cupcakes are delicious! Just used buttercream icing but will try the orange cream cheese frosting next time.

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10 users found this review helpful

Reviewer:

KARINW

Reviewed: Jan. 15, 2011

I followed the recipe exactly and these were really fantastic. Moist and perfect.

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12 users found this review helpful

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Reviewed: Jan. 9, 2011

EXCELLENT! did not even do the frosting - yummy without!

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11 users found this review helpful

Reviewer:

Nicole

Reviewed: Dec. 26, 2010

Made these for thanksgiving. This recipe made a ton of both regular size cupcakes (approx 16) and mini cupcakes (approx 24). The frosting was awesome as well, especially with the orange zest. I used pure pumpkin puree instead of canned stuff. You just have to watch the time for baking the mini ones, they cook a lot faster than the regular sized ones. So delicious! This is definitely a keeper!

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13 users found this review helpful

Reviewer:

ISLANDGIRL05

Cooking Level: Expert

Home Town: Honolulu, Hawaii, USA

Living In: New York, New York, USA

Reviewed: Dec. 23, 2010

Very moist, with a nice balance of spices. I will definately be making thnis again. I did lighten up the cream cheese frosting by folding in fresh whipped cream. I also swapped out the vanilla extract for maple extract. My husband loved these!

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11 users found this review helpful

Reviewer:

Palolo_Girl

Cooking Level: Intermediate

Living In: Honolulu, Hawaii, USA

Reviewed: Dec. 14, 2010

amazing!

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9 users found this review helpful

Reviewer:

dani143star

Reviewed: Dec. 13, 2010

Everyone loves these cupcakes! I did make a couple changes, I added 1/2 cup buttermilk and 1tsp vanilla.

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10 users found this review helpful

Reviewer:

busy cook

Reviewed: Nov. 30, 2010

This is a great recipe! Everyone loved it!

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8 users found this review helpful

Reviewer:

legrisr

Reviewed: Nov. 25, 2010

WOW!!! I made these per the recipe and they were to die for!!! The frosting was so good. I can't wait to have an excuse to make them again. Thank you, thank you, thank you!!!!

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11 users found this review helpful