Harp® and Cheese Soup Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 16, 2014
Changed the vegetable stock to chicken stock, used only one bottle of beer and made the difference with the stock, added carrot "matchsticks", it was pretty good!
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Photo by Donna Blair

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Vancouver, Washington, USA

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