Happy Chili Recipe - Allrecipes.com
  • READY IN ABOUT hrs

Happy Chili

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"Best chili ever! My husband and I created this recipe after making several other chili recipes, we selected the best from each and voila! And it is so colorful and inviting!"

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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Directions

  1. Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  2. Combine sausage, diced tomatoes, tomato sauce, white kidney beans, red kidney beans, dark red kidney beans, onion, celery, green bell pepper, red bell pepper, yellow bell pepper, chili powder, cumin, garlic powder, salt, black pepper, oregano, sugar, and cayenne pepper in a large pot; bring to boil. Reduce heat and simmer until vegetables are tender, 45 minutes to 1 hour.
Kitchen-Friendly View
  • PREP 20 mins
  • COOK 50 mins
  • READY IN 1 hr 10 mins
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Nutrition

  • Calories
  • 529 kcal
  • 26%
  • Carbohydrates
  • 48.7 g
  • 16%
  • Cholesterol
  • 65 mg
  • 22%
  • Fat
  • 26.5 g
  • 41%
  • Fiber
  • 15.5 g
  • 62%
  • Protein
  • 28 g
  • 56%
  • Sodium
  • 2627 mg
  • 105%

* Percent Daily Values are based on a 2,000 calorie diet.

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