Hamburgers Chili Dog Style Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 15, 2014
My husband and I really enjoyed this. He omitted the pickles (personal preference) but otherwise we followed the recipe as is. It was messy but what food with chili isn't? We haven't had a chili cheese burger since Checkers left town, this was just as good and we didn't have to go anywhere!
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Photo by Faith N

Cooking Level: Intermediate

Home Town: Smoaks, South Carolina, USA
Living In: Walterboro, South Carolina, USA
Reviewed: Jul. 28, 2012
I have made this recipe two times and it is the best! Thanks for such a great, easy recipe!
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Photo by ~TxCin~ILove2Ck
Reviewed: Sep. 29, 2011
What a great idea! An easier and little less messy way to eat a chili cheeseburger. I made the burgers flat sticks shapes so they would fit the bun and not require cutting. I used Wolf brand chili because it's my hubs' favorite canned brand but any canned chili would be fine. I will definitely make these again.
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Photo by ~TxCin~ILove2Ck

Cooking Level: Intermediate

Home Town: Tulsa, Oklahoma, USA
Living In: Corpus Christi, Texas, USA
Photo by Lu
Reviewed: Jun. 26, 2011
I've never had chili burgers before but made these for a neighborhood cookout. I only had hamburger buns, so I used those, but think they would probably taste the same. I don't really like canned chili, so I threw a pot together with Chili-O seasoning packet and it came out very good. I also added some Montreal Steak Seasoning to the ground beef, since I use that on just about everything and love the flavor. I offered the recipe with chili on the side, but almost everyone put the chili on their burger and raved about the taste. I might try this at some point in the future with sloppy joes as the topping. Great idea!
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Photo by Lu

Cooking Level: Expert

Living In: Johns Creek, Georgia, USA


 
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