Hamburger, Potato, and Kidney Bean Casserole Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Aug. 24, 2006
I must diagree with the other reviews. While this recipe is great for quick prep I found it to be rather tasteless and has a very unappetizing appearance. Sorry, I will not be making this again.
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Reviewed: Jul. 11, 2006
I chose to leave out the bacon.and used prepared frozen hashbrowns to save time. Added some garlic and spices and served with a dallop of cream cheese on top. It was a hit with my husband.
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Reviewed: May 30, 2005
Very easy list of ingredients, easy to prepare. Just need to make sure you have two hours of time to bake it. Otherwise, it's a hit!! Everybody loved it.
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Reviewed: Jul. 23, 2004
A very good casserole. We all ate extra helpings. I will make it again.
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Reviewed: Apr. 22, 2004
This was really good, and so easy! I keep cooked ground in the freezer already, so all I did was thaw that, do it w/ the onions, then piece it together. All my kids loved it--the bowls were cleaned, and that spells success.
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Reviewed: Apr. 5, 2004
Very tasty meal. Easy to make
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Reviewed: Jun. 11, 2003
This recipe was tasty and easy. I liked it because it calls for ingredients that I usually have in my house. My husband added hot sauce to his to spice it up a bit. Very good.
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