Ham with Red Eye Gravy Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Dec. 7, 2012
We liked this recipe very much...I used crushed red pepper...not too much...and make sure you add enough salt!!! Keep tasting until you get it right...it will be bitter if not enough salt!!! Thanks for sharing this!!!
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Reviewed: Feb. 5, 2013
Wasn't a bad gravy...think I was expecting something different. I've never made Red Eye Gravy before. It could be operator error:)
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Reviewed: Nov. 8, 2014
it was okay. Absolutely no need to put salt on smoked ham though.
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Reviewed: Apr. 20, 2015
Gray.
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