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Ham Potato Scallop

By: Jennifer Skipper

"'It's simple to jazz up a box of scalloped potatoes and pop them in the oven while the kids are doing their homework,' says Jennifer Skipper of Great Lakes, Illinois. 'This meal disappears in a hurry whenever I serve it.'"

Rate/Review | Read Reviews (21)

Prep Time:
15 Min

Cook Time:
40 Min

Ready In:
55 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 4 servings

Ingredients

1 (5.5 ounce) package scalloped potato mix
2 cups boiling water
2 tablespoons butter or margarine
3/4 cup milk
2 cups cubed fully cooked ham
1 (10 ounce) package frozen cut green beans
1 cup shredded Cheddar cheese

Directions

In a ungreased 1-1/2-qt. baking dish, combine potatoes with sauce mix, boiling water and butter. Stir in milk, ham and beans. Bake, uncovered, at 400 degrees F for 35 minutes or until the potatoes are tender, stirring occasionally. Sprinkle with cheese. Bake 5 minutes longer or until cheese is melted. let stand 5 minutes before serving.