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Ham 'n' Cheese Mashed Potatoes

By: Debra Herlihy 
"The way I dress up leftover ham and mashed potatoes is a surefire success in my house! Cheddar cheese and cream add richness to this casserole while garlic seasons it nicely. It's something my family looks forward to having on a regular basis."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (33)

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 cups mashed potatoes
  • 3/4 teaspoon garlic salt
  • 1 cup diced fully cooked ham
  • 1 cup shredded Cheddar cheese
  • 1/2 cup heavy whipping cream, whipped

Directions

  1. In a bowl, combine the potatoes and garlic salt. Spread into a greased 1-1/2-qt. baking dish. Sprinkle with ham. Fold cheese into whipped cream; spoon over ham. Bake, uncovered, at 450 degrees F for 15 minutes or until golden brown.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 20, 2006 by Maxtonio   view full review
Substituted garlic powder for garlic salt, did not have whipping cream and used 1/4 cup skim...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 27, 2008 by Angela W   view full review
My family loved this! I did make a few minor adjustments. I used more ham than was called for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 3, 2007 by WicklowMan   view full review
This one is a keeper. Only change I made was sprinkling some Parmesan on the top to give it a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 23, 2007 by Denise   view full review
Good. I used instant potatoes & also added spices to taste. I happened to have some whipping...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 29, 2010 by BarbAnn   view full review
This is a very good and easy recipe. I made the majority of the recipe as directed, with the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 29, 2009 by LSBUI   view full review
I highly recommend using garlic powder not garlic salt. These potatoes get very salty very...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 1, 2009 by KATIEHERBERT   view full review
This was good. I added some sliced green onions with the ham as I had leftovers to use up....
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 5, 2008 by BOYCEGIRL   view full review
We loved it. I have made this quite a few times now. What a great comfort food. Its great...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 28, 2011 by mumkim   view full review
My family RAVED about this. didn't have heavy cream so used half-half. Mixed in a layer of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 27, 2007 by MISTICAT57   view full review
Pretty good...will make again.

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