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Ham Loaf

By: poppy127 
"This recipe has been in my husband's family for years, gets made at nearly every get-together. Don't let the peanut butter throw you! It helps hold everything together. The glaze makes the recipe."

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (1)

Prep Time:
30 Min
Cook Time:
1 Hr
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 pound ground ham
  • 1 pound ground pork
  • 1 pound ground beef
  • 2 cups whole wheat flake cereal
  • 2 eggs
  • 3 tablespoons peanut butter
  • 1 teaspoon Worcestershire sauce
  • salt and pepper to taste
  • 3/4 cup brown sugar
  • 1 teaspoon prepared mustard
  • 1/4 cup vinegar

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, combine ground ham, pork and beef. Mix in wheat cereal, eggs, peanut butter, Worcestershire sauce, salt and pepper. Shape into a loaf, and place in a roasting pan.
  3. Bake in preheated oven for 1 hour. Baste frequently during cooking.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 592 | Total Fat: 38.3g | Cholesterol: 170mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on May 28, 2008 by BarryS   view full review
Surely the last reviewer doesn't know the difference in his food groups! If he wanted dates,...

 

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