Ham, Basil, and Feta Scrambled Eggs Recipe
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Ham, Basil, and Feta Scrambled Eggs

By: STEVEANDANGELA 
"These delicious and savory scrambled eggs are easy to make."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (20)

Prep Time:
10 Min
Cook Time:
5 Min
Ready In:
15 Min

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Original Recipe Yield 2 servings
 

Ingredients

  • 4 eggs, lightly beaten
  • 1/2 cup diced cooked ham
  • 1/4 cup crumbled feta cheese
  • 1 tablespoon dried basil
  • salt and pepper to taste
  • 1 1/2 teaspoons butter

Directions

  1. Place a skillet over medium heat. Place the lightly beaten eggs in a bowl; stir in the ham, feta cheese, basil, salt, and pepper.
  2. Melt the butter in the skillet. Pour in the egg mixture; cook and stir eggs until firmed and no longer runny, about 5 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 328 | Total Fat: 25g | Cholesterol: 475mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 10, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Very good! I love feta cheese and scrambled eggs together, but this recipe was a bit heavy on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 9, 2008 by What a Dish!   view full review
These are delicious scrambled eggs. I made the recipe as directed, but cut it in half for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 8, 2009 by learnin2cook   view full review
LOVED THIS! I will never be able to eat boring scramblers again. The only change I made was a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 19, 2010 by Bonsai   view full review
WOW what an easy, quick and flavorful recipe. I have made this over and over. It has become...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 1, 2009 by LouisvilleHugger   view full review
Though I like all the flavors this has to offer it was just average for me. I'd rather make...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 20, 2009 by dennis.chu   view full review
This is an absolutely great twist on conventional scrambled eggs. Vibrant, filling, and...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 23, 2008 by ValerieB333   view full review
I cut back on the basil and it was still too much and we normally enjoy basil. I doubt I will...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 7, 2011 by drnanc   view full review
I used a heaping tablespoon of fresh basil and it was just right!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 11, 2011 by TiffinyRae   view full review
these were so delicious and easy! they smell funny while cooking, but they taste amazing!
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on May 17, 2010 by Katie   view full review
I left out the ham, as I'm vegetarian, and also used fresh basil, as it was what I had...

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