Ham and Mushroom Baked Eggs Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Nov. 3, 2004
This was delicious, I loved it. I didn't change a thing!
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Cooking Level: Expert

Home Town: Oshkosh, Wisconsin, USA
Living In: Menomonie, Wisconsin, USA

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Reviewed: May 2, 2004
This was great, I made it in the morning and did not chill, I did not see any point as I was going to cook immediately. DELICIOUS!!YUM YUM Suggest one could add diced cooked potatoes for a bigger crowd and/ or as a dinner dish with a great side salad.
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Reviewed: Oct. 23, 2002
I followed the directions word for word. I used Country Crock instead of butter. My husband said it was "spongy," and my daughter said it tasted "starchy." She thinks it was the sauce. I thought it was okay, but it was not a hit w/my family.
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Reviewed: Dec. 31, 2001
This is a great dish to make the night before and have ready quickly in the morning. Everyone loved it Christmas morning!
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11 users found this review helpful

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Cooking Level: Intermediate

Home Town: Charles City, Iowa, USA
Living In: Kansas City, Missouri, USA

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Reviewed: Dec. 25, 2000
This is a recipe definitely best prepared the night before. I winged it and tried to do it when I first woke up. It has a few steps too many for that. BUT, the flavor was terrific, especially the cheese sauce with the onions. It was like a giant baked omelet, and my entire family gave it RAVE reviews. Thanks for sharing this one, Danielle! It was terrific!
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9 users found this review helpful

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Cooking Level: Intermediate

Living In: Dallas, Texas, USA
Reviewed: Oct. 12, 2000
Very wonderful flavor! This was delicious!
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Cooking Level: Intermediate

Living In: Baltimore, Maryland, USA

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Reviewed: Aug. 20, 2000
once i baked this recipe a layer of oil gathered at the top and corners...(despite the fact that i reduced the margarine in areas) also the refridgerating time is a blessing and an annoyance.. this recipe may be nice with cheese sprinkled on the top before its baked rather than the cheese sauce
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Cooking Level: Expert

Home Town: Olds, Alberta, Canada

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