Really good. I did cut down on the brown sugar and added more ham. Very good - not the best beans & ham I ever had, but still very, very delicious. Gonna make again. ***UPDATE*** I have made this multiple times. The last time, with pinto beans, which I thought were even better. I make a smaller batch - 2 cups of dry beans, 2 Tbs brown sugar, about 1/4-1/2 Tbs red pepper flakes, dry onion flakes, PLENTY of salt and peppr, and dice up ham and add baking soda. I do brown my ham in the pan before adding the beans. This is a good recipe for those who prefer beans not made with grease as flavoring.
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Really good. I did cut down on the brown sugar and added more ham. Very good - not the best...