Gyro Burgers Recipe -

Gyro Burgers

Recipe by  

"Once you try this low-cholesterol version of a Greek favorite with Boca Meatless Original Burgers we're sure you'll be hooked."

+ Recipe Box + Shopping List + Menu Print

On Sale Change Settings

Hmm. None of these ingredients are on sale today.

Show ingredients on sale

Sort stores by

Watch video tips and tricks

Ingredients Edit and Save

Original recipe makes 4 sandwiches Change Servings


  1. HEAT burgers as directed on package.
  2. MEANWHILE, place sour cream, cucumber and garlic in blender or food processor container; cover. Blend 10 to 30 seconds or until almost smooth.
  3. COVER pita breads evenly with tomatoes and lettuce; drizzle with sour cream sauce. Top each with 1 burger, cut in half.
Kitchen-Friendly View


  • Special Extra
  • Top each sandwich with additional chopped cucumber.
  • Great Substitute
  • Substitute plain nonfat yogurt, plain low fat yogurt or reduced fat sour cream for all or part of the fat free sour cream.

Reviews More Reviews

Most Helpful Positive Review
Jan 25, 2004

Oh, yum! This is such a good one! Really really tasty.

Most Helpful Critical Review
Jan 31, 2005

Sorry, didn't really like this recipe. I didn't think it tasted much like a gyro. I do thank you for introducing me to Boca Burgers though, they ROCK!!! :o)


8 Ratings

Apr 05, 2005

This is one of my favorite summer lunches! If I'm in a hurry I usually grate some cucumber into ranch dressing instead of making the sauce from scratch. I also enjoy spinach leaves instead of lettuce and sometimes add feta cheese.

Jan 07, 2005

Awesome. I loved these. I will make these again and again.

Jul 25, 2004

These are good. Not quite like a real gyro, but close, and the cucumber sauce is really quite good. These are filling, but a bit messy. I will make them again.

Mar 28, 2004

this was pretty good. i can't say i liked the taste of boca burgers, but the sauce was an excellent cover up! onions and cucumbers, both sliced paper-thin, made a great finishing touch.

Mar 22, 2004

a very good vegetarian gyro!!!! I havr missed some things such as gyro's and was delighted to find this. I made the amount of sauce called for, I chopped 2 burgers up into strips, and stuffed it all in one pita (cut in half) and used half of the sauce. I kept the remainder of the sauce for another veggie gyro later this week. Very easy and the sauce is yummy. If fact, I love veggie sandwiches and may make this again also without the soy burger. Thank you so much!!

Mar 01, 2004

This worked great, it was just what I was looking for, vegetarian gyros! Fast too. The taste of the Boca Burgers matches the taste of gyro meat better than they match regular burgers! I added a dollop of ranch dip to my sauce in the blender. Try it, you'll be suprised how similiar to the 'real thing' it tastes.


Rate This Recipe

Glad you liked it! Your friends will, too:
Subscribe Today!

In Season

Crunchy Kale Snacks
Crunchy Kale Snacks

Kale is the healthy, green leaf that transforms into a crunchy snack chip in your oven.

So Many Pork Chop Recipes
So Many Pork Chop Recipes

You can't go wrong choosing from over 400 pork chop recipes with ratings and tips!

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Menus

Sorry, there are no related menus here yet.

Recently Viewed Recipes

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States