Guava Preserves Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Sep. 5, 2012
Instead of OJ, I used a cup of Lilikoi juice with a splash of lime. I ignored step 3 completely. Poured it into a mason jar, and called it jam. It's great.
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Reviewed: Mar. 13, 2009
This recipe is a great start to many other guava delights. In Mexico, they spread it out thin, sugar it, and roll it up after cooling, like a little fruit roll. You can use lime instead of orange juice for a little added zip! Super Tropical!!!
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Cooking Level: Expert

Home Town: La Jolla, California, USA

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