Very good recipe. Stayed as true to the original recipe with what I had on hand. Used about two TBSP on dried mince onions in place of green onions, sour cream in place of yogurt, and only had hard taco shells, so I crumbled them up threw everything together prior to baking. Finally, added about a cup of Cheddar Cheese on top prior to baking. Again, very good recipe. I am really impressed how Cream of Chicken soup compliments a beef dish. Would actually be a great dip also. With the meat in it, I am sure it would be a "main" dip dish that could satisfy a hungry crowd at a party. I love spicy food and while not extremely spicy, it suited my tastes. May put more diced jalapenos in it next time. It will be fun to experiment with this dish. Definitely a keeper.
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Very good recipe. Stayed as true to the original recipe with what I had on hand. Used about...