Grilled Tuna Patties Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 4, 2013
I didn't have cream of mushroom so used cream of chicken instead. I also ground up the croutons from the box of stuffing. I found that using 1 tsp salt was a little too much; next time I'd err on the side of caution & use maybe ½ tsp salt or even omit it altogether.
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Reviewed: Jul. 24, 2014
Very hard hard to keep patty together. Put in fridge longer than it says
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Cooking Level: Beginning

Living In: Troy, New York, USA

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