Grilled Steak and Wacky Mac® Salad Recipe - Allrecipes.com
Grilled Steak and Wacky Mac(R) Salad Recipe
  • READY IN 3+ hrs

Grilled Steak and Wacky Mac® Salad

Recipe by  

"A full bodied meal combining steak with Wacky Mac, flavoured with a combination of Worcestershire sauce and Dijon style mustard."

Back
Next
+ Recipe Box + Shopping List + Menu Print

Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
ADVERTISEMENT
  • COOK

    20 mins
  • READY IN

    3 hrs 25 mins

Directions

  1. Trim all fat from skirt steak. Rub garlic over surface of meat; discard garlic. Score steak: diagonally slash steak in 1/2-inch intervals; then diagonally slash again in the opposite direction to form diamond-shaped cuts. Brush Worcestershire sauce over meat. Place in a bowl; cover and refrigerate 3 to 4 hours.
  2. Grill or broil skirt steak to medium doneness, about 3 to 5 minutes per side. Let steak stand for 5 minutes to firm up. Slice 1/4-inch thick on the diagonal. Cut into strips about 1 1/2- to 2-inches long.
  3. Prepare Wacky Mac according to package directions. Drain and rinse under cold water. Place in large salad bowl. Add skirt steak, tomatoes, scallions, chile and cilantro. Toss gently but well.
  4. Combine chicken broth, oil, vinegar, mustard, salt and pepper in a cup. Stir well. Pour over salad. Toss gently but well.
Kitchen-Friendly View

Footnotes

  • Note: If jalapeno chile tastes mild, add a pinch of crushed red pepper flakes to the salad.
ADVERTISEMENT

Reviews More Reviews

Sep 20, 2011

I used whole wheat spirals instead of wacky mac. We should have cooked it a little slower on the grill because the steak came out very chewy. My husband loved this and gave it a 5 but our dinner guest gave it a 3 so I gave it a 4. The steak and noodle in your mouth at the same time is a little weird so it may be better to serve the steak on the side. The dressing is really good.

 

4 Ratings

Rate This Recipe

Glad you liked it! Your friends will, too:
ADVERTISEMENT

Nutrition

  • Calories
  • 230 kcal
  • 12%
  • Carbohydrates
  • 34.1 g
  • 11%
  • Cholesterol
  • 13 mg
  • 4%
  • Fat
  • 4.9 g
  • 7%
  • Fiber
  • 1.5 g
  • 6%
  • Protein
  • 13.4 g
  • 27%
  • Sodium
  • 246 mg
  • 10%

* Percent Daily Values are based on a 2,000 calorie diet.

See More
 
ADVERTISEMENT
Go Pro!

In Season

Dinner in the Fast Lane
Dinner in the Fast Lane

Get quick & easy recipes for your busiest days.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Grilled Garlic Steak with Garlic

See how to make an amazing double-garlic steak on the grill.

Marinated Flank Steak

See how to make a delicious marinade for flank steaks.

Tuscan Flank Steak

See how to make a simple but amazing marinated flank steak for the grill.

Recently Viewed Recipes

 
ADVERTISEMENT
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States