Grilled Salmon with Peanut Hoisin Sauce Recipe -
Grilled Salmon with Peanut Hoisin Sauce Recipe

Grilled Salmon with Peanut Hoisin Sauce

Recipe by  

"Serve your next salmon dish with this Asian style hoisin sauce, a tangy peanut touch that compliments perfectly."

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings


  1. Combine all ingredients in a saucepan. Stirring constantly, bring to a boil. Reduce the heat and simmer for about 5 minutes, stirring often. Sauce can be made several days ahead of time and refrigerated. If it is too thick, just add a little water when heating it before serving.
  2. Spray the salmon filets with CRISCO® Cooking Spray on both sides, and season with salt and pepper.
  3. Grill until done to your liking. Top each grilled salmon filet with warm Peanut Hoisin Sauce and sprinkle with chopped scallions, just before serving. Enjoy!
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Reviews More Reviews

Nov 02, 2010

I altered this a little bit: I was baking my salmon, so I just mixed the ingredients together in a bowl (used much less water, and didn't use cooking spray or scallions), spread half of it over the salmon, covered and baked at 300* for 15 or so min, then spread the rest on, took the cover off, and cooked at 425 until done. PERFECT!!!!! served over rice, the only thing I regret is not making more sauce to serve with my rice.

Apr 19, 2010

Fantastic taste! I was not much of a salmon fan until I tried this recipe. We had company with children and they ask for seconds! I basted some on the salmon and grilled it, great taste and easy.


16 Ratings

Apr 18, 2005

This was the best salmon recipe with a asian influence I have ever had. All the ingredients taste amazing, this will be really popular amounf friends

Sep 14, 2010

Good and easy. I fried my fish in a little sesame oil instead of grilling. Next time, I'll add a touch of crushed red pepper for a little heat.

Dec 21, 2009

This was delicious!

Mar 30, 2011

This is a good recipe - I can see myself doing it again. My husband particularly likely the sauce - it's similar, actually better IMO, than the sauce for "thai chicken tenders" on this site. It'd be good on grilled chicken as well.

Mar 26, 2010

Loved it just the way it is!

Apr 30, 2011

I really enjoyed this. I covered the salmon filets in sauce and put it in the broiler. Came out really delicious. Would pair well with a bowl of brown rice for a healthy, tasty dish.


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  • Calories
  • 545 kcal
  • 27%
  • Carbohydrates
  • 24.4 g
  • 8%
  • Cholesterol
  • 84 mg
  • 28%
  • Fat
  • 33.4 g
  • 51%
  • Fiber
  • 3.6 g
  • 14%
  • Protein
  • 38.6 g
  • 77%
  • Sodium
  • 746 mg
  • 30%

* Percent Daily Values are based on a 2,000 calorie diet.

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