Grilled Salmon with Lemon Hazelnut Sauce Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Aug. 3, 2014
Yes, it is Great!
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Photo by Marianne
Reviewed: Mar. 8, 2013
This was good salmon! I do wish I had added more salt and pepper, and it probably could have used more than the whole day of marinating I gave it. I found myself wanting a little of the sauce over the finished salmon, but the hazelnuts did make this very tasty. Thanks for the recipe! EDIT: In thinking more about this dish, I wish I would have saved off a little of the marinade in the beginning, thickened it a little, and poured it over the finished fish. I'll have to try that!
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Cooking Level: Intermediate

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Reviewed: Jun. 23, 2012
A touch bland. Would benefit from longer marinade time which I did not do
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Reviewed: Aug. 8, 2009
I agree with Angela & Brianne very elegant indeed. The sauce gives it a lovely lift without taking anything away from the salmon just enhancing it. Deane from Australia.
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Cooking Level: Expert

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